"Solapur’s Soul, Your Kitchen’s Goal. Experience the original flavor of the land that made Shenga Chutney world-famous."
"Preserving Solapur's heritage with a modern touch of Solapuri Shengdana Chutney. The Ultimate Shenga Chutney experience."
Solapuri Shenga Chutney
The Authentic Taste of Maharashtra.
It’s not just a side dish; it’s the secret ingredient that turns 'ordinary' into Magical teste!
"100% Pure, 100% Clean. Watch our process in action."
"At Ultimate Chatani, we don't just make chutney; we preserve a legacy. Our Solapuri Peanut Chutney starts with hand-picked, sun-dried peanuts, roasted to perfection in a 100% hygienic, ISO-standard facility. No artificial colors, no hidden preservatives—just the bold, spicy, and authentic flavor of Maharashtra in every spoon."
Solapuri Shenga Chutney (Peanut Chutney) recipe
Ultimate Chutney
Authentic Solapuri Shenga Chutney made from premium peanuts, delivering a rich, spicy, and traditional taste in every bite.
Solapuri Shenga Chutney (Peanut Chutney) recipe
Ingredients
1 cup roasted peanuts (shengdana)
6–8 garlic cloves
4–5 dried red chilies (adjust spice as needed)
1 tsp cumin seeds
1 tbsp dry coconut (optional but adds taste)
Salt to taste
Preparation Steps
Roast (if needed):
Dry roast peanuts and remove the skin. Also lightly roast garlic, red chilies, cumin, and dry coconut.
Grind:
Add all ingredients into a mixer grinder.
Blend:
Grind into a coarse or fine powder (as you prefer).
Adjust Taste:
Add salt and mix well.
How to Eat
You can enjoy this chutney with:
Chapati / Bhakri
Rice or Dal-Rice
Idli / Dosa
Vada Pav, Samosa
Mix with curd or oil for extra taste
Taste the Tradition combinations
With Chapati
With Dosa
With Vada Pav
With Rice
With Sandwich
With Jowar Roti
Rated 5 out of 5
शेंगा चटणी चव अप्रतिम आहे. घरगुती मसाल्यांचा खमंगपणा आणि ताजेपणा प्रत्येक घासात जाणवतो. आम्ही कायमचे ग्राहक झालो आहोत
स्वाती पाटील, पुणे
आमच्या ग्राहकांचे अभिप्राय
Rated 5 out of 5
डिलिव्हरी वेळेत झाली आणि पॅकेजिंग खूपच छान होतं. चटणीची गुणवत्ता उत्कृष्ट आहे, एकदा खाल्ली की पुन्हा पुन्हा मागवावीशी वाटते.
अमोल देशमुख, नागपूर